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Restaurant Marketing, Operations & Service Seminars for Restaurant Owners |
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Delivering Service Wows!
The Professor of Service Says..."You're all doing it wrong and you're driving your staff crazy by not standardizing service procedures. First give your staff self-confidence in their physical techniques and watch their attitudes change and sales increase...Don't give up on your staff...train them properly and they'll stay for the long haul and really excel."
Mr. Maksik has kept 1700 hospitality executives spellbound from the stage of the Rio in Vegas. He's appeared as a Lecturer, Trainer and Keynoter at every major hospitality industry conference.
Here is just some of the what you will learn...
What Listener's Have To Say...:
-- Richard P. (South Carolina) Don't Miss This Seminar! Whether you are an owner/manger seeking training tips for your staff or a professional server looking to increase your tips, you will not want to miss this seminar. Every restaurant professional in the business will benefit. Plus, Ian makes it a most memorable experience!
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